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Omega-3 (EPA and DHA) B

There is a health benefit, the gain in performance is weak

HealthEndurance Recompositionthere are certified formsnote: doping control

Citable fact

«Omega-3 (EPA and DHA)» — evidence level B. Dosage: 1–3 g per day of EPA + DHA combined, with EPA predominating when the goal is to reduce inflammation. Form — triglycerides or re-esterified triglycerides. Source: PMID 38999792, permanent link to the source in the list below.

How it works

EPA and DHA incorporate into cell membranes, alter eicosanoid synthesis and reduce the production of pro-inflammatory mediators, which moderately decreases the inflammatory response to exercise.

Dosage and intake

Dosage

1–3 g per day of EPA + DHA combined, with EPA predominating when the goal is to reduce inflammation. Form — triglycerides or re-esterified triglycerides.

When to take

With fat-containing food for better absorption. Membrane saturation takes 4–8 weeks; a single dose makes no sense.

Doses are given for adults. For profiles under 18 the app does not show doses, and during pregnancy and lactation the personal calculation is replaced by advice to consult a doctor.

Forms

Fish oil, EPA/DHA concentrates and krill have been studied. Ethyl esters are absorbed slightly worse than triglycerides; data on plant sources (ALA) for sports purposes are weak.

What is confirmed

  • Systematic review: a small reduction in markers of muscle damage and inflammation after eccentric exercise
  • Reduced muscle soreness in some studies, but the effect is inconsistent
  • Effects on strength and endurance are not confirmed
  • Benefit for cardiovascular risk factors with regular intake

Adverse effects and limitations

  • Fishy aftertaste, burping, stomach discomfort
  • At high doses — prolonged bleeding time
  • Cheap fish oils may contain oxidized lipids and heavy metals
  • Data on effects on sports performance are contradictory and on average weak

Interactions

  • Anticoagulants and antiplatelet agents: possible increased bleeding risk
  • Orlistat reduces the absorption of fats and fat-soluble components

Who must not use it

  • Under 18 years: Acceptable as a source of DHA for development; doses by age.
  • Pregnancy and lactation: At least 200 mg of DHA per day is recommended; the source should be tested for heavy metals.
  • clotting disorders
  • taking anticoagulants
  • allergy to fish and seafood

Sources

See also

Comparisons

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